A full-bodied, creamy robusta blend with lingering bitterness and rich caffeine.
The Stretto blend is composed of 100% robusta:
Tanzania Superior, robust natural
Congo Mombasa, robust natural
Ivory Coast, robust natural
Stretto is an intense, creamy, full-bodied blend created for those who want an extra boost in the morning, along with a more intense bitterness.
The nose has an intense aroma with notes of cocoa and nuts.
The taste is a coffee with distinct notes of bitter cocoa and nuts, along with lighter hints of pepper and licorice. In this mixture, acidity and sweetness are practically absent.
Suitable for
Chi cerca una miscela intensa, cremosa ed energetica
Data sheet
Aromatic notes
Bitter cocoa, nuts, pepper and licorice
Intensity
9/10
Body
7,5/9
Sweetness
2,5/9
Bitterness
7,5/9
Acidity
1/9
Aroma intensity
6,5/9
Roasting
Media
Composition
100% Robusta
Origins
Tanzania Superior robusta natural, Congo Mombasa robusta natural
Thanks to medium roasting, the carefully selected raw coffee bean can express itself to the fullest, releasing every natural aroma and never being overly bitter. Try it even without sugar, it will be amazing!
